Frozen fish from Gorton’s can be a quick and easy way to get dinner on the table in a hurry, but did you know that you could also incorporate Gorton’s into yummy recipes?
They have lots of recipes available, all conveniently contained in the Gorton’s Recipe Galley. You’ll find everything from appetizers, to casseroles, to pizzas to salad – seriously, LOTS of recipes!
There are lots of super easy recipes on their site, so I decided to make a similarly simple recipe of my own.
Fish and Slaw Sandwich Recipe
Since I had some yummy No-Mayo, No-Cook Cole Slaw on hand, I incorporated it into a simple Fish and Slaw Sandwich. To make, I just cooked the battered Gorton’s fish according to package directions, toasted a bun, and added the No-Mayo, No-Cook Cole Slaw on top. Yum!
Slaw Recipe:
1 bag coleslaw mix
1/3 c sugar
1/2 c white vinegar
1 tbsp balsamic vinegar
1 tbsp olive oil
1/2 tsp dry mustard
salt and pepper
How to make a fish and coleslaw sandwich:
Put all ingredients except coleslaw mix in a container with a tight fitting lid and shake to mix. Add coleslaw mix and shake again until well coated. Refrigerate for 30 minutes or more before serving.
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Coupon: Head on over and print a Gorton’s coupon.
Marisa says
I would make those fish tacos they look delicious every time I have to make them from scratch it is such a mess and time consuming that it is def something worth taking a shortcut to.
Danielle Jones says
I would make fish sandwiches
Gianna says
Open Face Beer Batter Sandwich.
Amy L says
I’d make fish sandwiches with cole slaw and sweet potato fries
Tami Vollenweider says
I would make some Fish Wraps
Sarah L says
Fish tacos.
Thanks for the contest.
polly says
I would make their Fish Sticks In A Blanket recipe
Cheryl F. says
I’d make Scampi Shrimp with Broccoli and Linguine.
ELIZABETH C. says
I would make a sandwich with lettuce, tomato and mayo.
Karl says
A great fish sandwich on a good bun!
Linda Lansford says
I will make shrimp scampy
Sharon Kaminski says
We would make a fish and chips dinner.
Karo says
I love battered fish with mashed potatoes and coleslaw and vinegar and tartar sauce
Crystal Rogers Walker says
I would make some fish sandwiches, slaw, and all the goodies
Kelly Nicholson says
What would you make with your Gorton’s seafood?
i want some popcorn shrimp