These delicious Garlic Cheese Bombs are mozzarella cheese stuffed garlic bread your whole family will love! Perfect pasta side dish or a fun appetizer.
You can’t quite beat the combination of bread and cheese, especially when you throw some garlic in the mix.
It all gets even BETTER when it’s easy-to-make like this garlic cheese bread made with canned biscuit dough and mozzarella cheese.
I love the holidays as much as the next person, but as we roll into November and December it seems like life gets just soooooo busy!
There are gifts to buy, trees to trim, cookies to bake – – – and that’s just the activities at home!
Throw in the school, church and community events and you could be really really busy.
Planning a big family meal on top of that with everything homemade to make a special day of it just seems to add more work, so easy meals are a must!
One of our easy go-tos for those busy days is a frozen lasagna that I can just throw in the oven. These cheesy little bites make that meal a bit more special.
They are easy to make and cook at the same temperature as many frozen lasagnas from the store, but are actually a great compliment to almost any pasta dish, whether homemade or store bought.
Garlic Cheese Bombs Recipe
Ingredients:
Can of 8 jumbo-sized refrigerated biscuits
1/2 cup shredded mozzarella cheese
Garlic Salt
How to make Garlic Cheese Bombs:
Preheat oven to 375 degrees.
Flatten each biscuit until it’s about 1/3″ thick.
Place 1 Tbsp of cheese on each biscuit.
Sprinkle each biscuit with garlic salt.
Pull up sides of each biscuit and twist at the top to form a ball with the cheese inside.
Bake 15 minutes or until golden brown.
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Garlic Cheese Bombs
Ingredients
- Can of 8 jumbo-sized refrigerated biscuits
- 1/2 cup shredded mozzarella cheese
- Garlic Salt
Instructions
- Preheat oven to 375 degrees.
- Flatten each biscuit until it’s about 1/3″ thick.
- Place 1 Tbsp of cheese on each biscuit.
- Sprinkle each biscuit with garlic salt.
- Pull up sides of each biscuit and twist at the top to form a ball with the cheese inside.
- Bake 15 minutes or until golden brown.
Kelly Hutchinson says
Oh my goodness those loo so good! An so easy to make! Yes please!!!
gingermommyrants says
I can not wait to try making these. I am making lasagna this weekend and this will be perfect with it.
Ann Bacciaglia says
These look so delicious and easy to make. I will have to try this on the weekend. My family is going to love them.
Liz Mays says
Oh yum! These would be awesome with lasagna. I’d love to make some for a side sometime.
Shauna says
Oh my goodness, these look amazing. I am a bread addict, so these are perfect… Thanks so much for sharing 🙂
Jeanine says
Yum these look amazing. I would love to make these. My kids love garlic/cheese sticks and buns so this would be a big hit!
Stacie says
These garlic cheese bombs look delicious. They would go over so well in my house.
Mary Larsen says
Delicious AND easy. Love it!
Onica (mommy factor ) says
This is really fantastic, my husband really loves cheesy he definitely would love this.
Jeanette says
Anything with bread garlic and cheese is AWESOME in my book, so this all mixed together.. HEAVEN! This would be great for Thanksgiving!
Amber Edwards says
Oh those garlic cheese bombs sound amazing! They will be the perfect side dish to our weekend dinner! And I love how easy they are!
Stacie @ Divine Lifestyle says
These sound great! I think these are going to be making an appearance at my next game day get together.
Jennifer says
Those look amazing! I love how easy they are to make, too. Thank you so much for sharing these.
Heather Brummett says
What a great side recipe! I love these meals for fast holiday meals. YUM! -client
Robin Rue (@massholemommy) says
Yes! These are exactly the kind of thing that my family gobbles right up! They sound awesome.