This Easy 5 Ingredient Mint Chocolate Fudge Recipe mixes up in only a few minutes for a delicious treat for St. Patrick’s Day or any occasion!
Chocolate and mint are a classic combination that never goes out of style. It’s particularly fitting when it comes to St. Patrick’s Day because of that green minty color!
I have always loved that sweet and refreshing combo of chocolate and mint! It combines so wonderfully in lots of dessert and candy recipes like Andes Mint Cupcakes, Oreo Peppermint Bark, Mint Truffles and White Chocolate Peppermint Brownies.
To get ready to celebrate this year, we have a super easy 5 Ingredient Mint Chocolate Fudge Recipe.
It will only take you a few minutes to get it ready, but then we recommend you let it set at least a few hours before serving. (Overnight is best!)
This recipe calls for sweetened condensed milk, but if you don’t have it on hand you can use this recipe to make your own homemade sweetened condensed milk.
Nestle TOLL HOUSE Real Semi-Sweet Chocolate Morsels
Nestle Premier White MorselsMcCormick Food Colors & Egg DyeBorden Eagle Brand Sweetened Condensed MilkPure Mint Extract 2 ozReynolds Premium Parchment PaperWilton Recipe Right Medium Loaf PanEasylife Offset Cake Icing Spatula
Easy 5 Ingredient Mint Chocolate Fudge Recipe
Ingredients:
1 Cup Semi-Sweet Chocolate Chips
1 Cup White Chocolate Chips
Green food coloring
6 Tablespoons Sweetened Condensed Milk, divided
1 teaspoon Mint Extract
How to Make Chocolate Mint Fudge:
Line a loaf pan with parchment paper. Set aside.
In a microwave-safe bowl, combine semi-sweet chocolate chips with 3 Tablespoons sweetened condensed milk.
Heat in microwave for 25 seconds, stir well, and reheat for another 25 seconds as needed until you get a smooth consistent texture.
In a second microwave-safe bowl, combine white chocolate chips with 3 Tablespoons sweetened condensed milk and repeat the same heating procedure as for the semi-sweet chocolate chips.
Stir the white chocolate mixture until completely smooth, then add in the mint extract and green food dye as desired.
Drop tablespoon-sized spoonfuls of each chocolate mixture into the loaf pan, trying to place mint fudge alongside chocolate fudge.
Once all fudge has been added to the loaf pan, smooth with an offset spatula.
Refrigerate at least 4 hours (or overnight) to set.
When ready, remove pan from fridge and remove the fudge from the pan, then the parchment paper.
Cut into inch squares for bite-sized servings.
Easy 5 Ingredient Mint Chocolate Fudge
Ingredients
- 1 Cup Semi-Sweet Chocolate Chips
- 1 Cup White Chocolate Chips
- Green food coloring
- 6 Tablespoons Sweetened Condensed Milk divided
- 1 teaspoon Mint Extract
Instructions
- Line a loaf pan with parchment paper. Set aside.
- In a microwave-safe bowl, combine semi-sweet chocolate chips with 3 Tablespoons sweetened condensed milk.
- Heat in microwave for 25 seconds, stir well, and reheat for another 25 seconds as needed until you get a smooth consistent texture.
- In a second microwave-safe bowl, combine white chocolate chips with 3 Tablespoons sweetened condensed milk and repeat the same heating procedure as for the semi-sweet chocolate chips.
- Stir the white chocolate mixture until completely smooth, then add in the mint extract and green food dye as desired.
- Drop tablespoon-sized spoonfuls of each chocolate mixture into the loaf pan, trying to place mint fudge alongside chocolate fudge.
- Once all fudge has been added to the loaf pan, smooth with an offset spatula.
- Refrigerate at least 4 hours (or overnight) to set.
- When ready, remove pan from fridge and remove the fudge from the pan, then the parchment paper.
- Cut into inch squares for bite-sized servings.
Nutrition
G K says
Yum! My second favorite sweet pairing!
shannon fowler says
I love anything mint! Ive never made my own fudge, but this definitely seems like an awesome recipe to try.
Laura says
These sound really good! Perfect treat for the family!
Brandon Sparks says
This sounds so amazing.. Thank you so much. I will try to make this tonight.
melanie phelps says
OMG drool worthy!!! Definitely pinning this to try around the holidays!!!
Connie says
This looks yummy. Just in time for St. Patrick’s Day.
christina moore says
Sounds like a great recipe, love the mint and chocolate
christina moore says
Sounds like a great recipe, love the mint and chocolate
Audrey McClelland says
That fudge looks totally amazing. I can’t wait to give this recipe a try. It’s super easy, so there’s no reason not to.
Jennifer says
YES! I adore fudge, and easy fudge is even better. I’ll be stuffing my face with this come the weekend.
Jerry Marquardt says
I love chocolate fudge, and the mint makes this recipe perfect. I cannot wait to make your special recipe. Thanks for sharing it!
Becky says
I love chocolate and mint. I love easy and delicious fudge recipes! Can’t wait to try this recipe out!
Nicole says
Chocolate and mint are my favorites! This fudge looks so easy to make, and delicious, too.
shelly peterson says
Oh yum! I love fudge. I would love to try this mint chocolate flavor out.
Rosie says
This sounds so good. I love the flavor combo of chocolate and peppermint, I thin, mint would be yummy. I’d love to try this.