When it comes to planning your Thanksgiving dinner menu there is one area where you can really play around and get creative – the stuffing!! Stuffing always starts with a bread, but there are so many different breads to choose from and then the fun part comes in – all the add-ins! Whether it’s fruits, nuts, meats or some other special ingredient, these 10 delicious Thanksgiving stuffing recipes can add the perfect touch to your holiday meal.
10 Delicious Thanksgiving Stuffing Recipes
Cranberry Apple Walnut Stuffing
Fig-and-Almond Bread Stuffing with Fennel
Mushroom Kale Sausage Stuffing
Traditional Southern Cornbread Dressing
Rustic-Multigrain Stuffing with Nuts and Dried Fruit
Apple, Bacon and Cheddar Cheese Stuffing
Whole Wheat Stuffing Muffins with Sausage and Parmesan
Easy and Delicious Thanksgiving Stuffing
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Sarah L says
I like to see other people’s stuffing recipes. Then I go back and make the one my mother always made.
Rosie says
Oh my goodness, I want to make 10 turkeys so I can have all of these stuffings! Stuffing is my favorite part of Thanksgiving meal, and all of these sound sooo good. I would like to have at least one extra small turkey to make one of the stuffings that is a little different, because most people are going to want very traditional.
judy gardner says
we make a traditional stuffing, have for years using the old standby pepperidge farm stuffing bread crumbs and seasongs. i really like it but sometimes can be a little dry. the cornbread stuffing with bacon sounds like a nice change!
Sherri Lewis says
I want to try the mushroom and kale recipe…. sounds delicious!
Holly Thomas says
I am going to make the Cornbread Stuffing with Bacon.
Tammy S says
These all look so good. My husband would eat stuffing at every meal if I made it. I am always looking for something different to add to our stuffing. I really want to try the Apple, Bacon and Cheddar Cheese Stuffing and the Whole Wheat Stuffing “Muffins with Sausage and Parmesan. Thanks for all the recipes.
heather says
Wow I had no idea there were so many different recipes for stugging they all sound so yummy.
Wendy T says
The other one I’d recommend trying is Cristina Ferrare’s (sp?). Highly recommend it – saw her do it one year on Oprah.