It’s almost here! It’s almost time for STAR WARS: THE FORCE AWAKENS to hit theaters December 18, 2015! Since we still have some time to wait around and we ARE waiting it out in the cold of December, we decided we could warm you all up with this Star Wars Hot Chocolate recipe. It’s super easy to make, super creamy, and super delicious. If you decide you really want to head over to the dark side, you can make a switch and use dark chocolate chip morsels. Yum!

HERSHEY’S Natural Unsweetened 100% CocoaNESTLE TOLL HOUSE Semi-Sweet Chocolate MorselsMcCormick Pure Vanilla Extract

Star Wars Hot Chocolate Recipe

 
3/4 cup white sugar
1/3 cup unsweetened cocoa powder
1 cup chocolate chip morsels
1/3 cup boiling water
3 1/2 cups milk
3/4 teaspoon vanilla extract
1/2 cup half-and-half cream

Mix sugar and cocoa in a saucepan. Mix in the boiling water.  Stir while bringing to a boil.  Add chocolate chips and continue to stir until melted. Continue simmering and stirring for 2 minutes. Add in 3 1/2 cups of milk and heat until very hot, but DO NOT BOIL! Remove pan from heat and stir in vanilla. Divide between 4 mugs. Add the cream to your mugs to cool cocoa to drinking temperature.

Abby Smith, Star Wars Engraved 15-ounce Beer Mug

Yield: 4 Servings

Star Wars Hot Chocolate

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Celebrate the force with this delicious Star Wars Hot Chocolate recipe.

Cook Time 15 minutes

Total Time 15 minutes

Ingredients

• 3/4 cup white sugar
• 1/3 cup unsweetened cocoa powder
• 1 cup chocolate chip morsels
• 1/3 cup boiling water
• 3 1/2 cups milk
• 3/4 teaspoon vanilla extract
• 1/2 cup half-and-half cream

Instructions

1. Mix sugar and cocoa in a saucepan.
2. Mix in the boiling water.
3. Stir while bringing to a boil. A
4. dd chocolate chips and continue to stir until melted.
5. Continue simmering and stirring for 2 minutes.
6. Add in 3 1/2 cups of milk and heat until very hot, but DO NOT BOIL!
7. Remove pan from heat and stir in vanilla.
8. Divide between 4 mugs.
9. Add the cream to your mugs to cool cocoa to drinking temperature.

Nutrition Information:

Yield:

4

Serving Size:

1
Amount Per Serving:Calories: 530 Total Fat: 21g Saturated Fat: 12g Trans Fat: 0g Unsaturated Fat: 7g Cholesterol: 28mg Sodium: 136mg Carbohydrates: 81g Net Carbohydrates: 0g Fiber: 4g Sugar: 63g Sugar Alcohols: 0g Protein: 12g

Nutrition is calculated automatically and may not be accurate.