This Watermelon Agua Fresca Float Recipe is a delicious treat on a summer day. You can change it up and leave out the ice cream for a refreshing beverage.
What fruit says summertime more than any other?? It has to be WATERMELON!!
While watermelon is delicious as just a big ol’ slice or cubed in a bowl, it can make yummy treats too – like this Watermelon Agua Fresca Float Recipe.
If you prefer it as just a refreshing drink and not a dessert, you can just leave out the ice cream. Either way, it is fantastic on a hot summer day!
Watermelon Agua Fresca Float Recipe
INGREDIENTS
4 cups cubed Seedless Watermelon
8 fresh Mint Leaves
2 cup Sparkling Water
2 tsp Lime Juice
1 tbsp Agave or Honey
Vanilla Ice Cream
How to Make a Watermelon Agua Fresca Float
Place watermelon in blender with mint, lime and agave or honey and run until pureed.
Add 1 cup of sparkling water to blender.
Place a several scoops of ice cream in each glass.
Pour watermelon mixture over ice cream to make float.
If it doesn’t foam up, add a splash of sparkling water to create more fizz.
Serve your Watermelon Agua Fresca Float Recipe in Mason Jars or in these “official” ice cream soda glasses:
For more fabulous watermelon treats, try this Watermelon Kiwi Pops Recipe or our Easy Watermelon Sorbet!
Watermelon Agua Fresca Float
Ingredients
- 4 cups cubed Seedless Watermelon
- 8 fresh Mint Leaves
- 2 cup Sparkling Water
- 2 tsp Lime Juice
- 1 tbsp Agave or Honey
- 1 pint Vanilla Ice Cream
Instructions
- Place watermelon in blender with lime and agave or honey and run until pureed.
- Add 1 cup of sparkling water to blender.
- Place a several scoops of ice cream in each glass.
- Pour watermelon mixture over ice cream to make float.
- If it doesn’t foam up, add a splash of sparkling water to create more fizz.
Sandy Cain says
Watermelon! So sweet and juicy, there’s nothing like it! This is a fabulous recipe…so perfect and cooling for hot weather… I can’t wait to make it. Thanks!! : )
vickie couturier says
i love watermelon,,this looks so so good