Valentine Breakfast Waffles Recipe

This Valentine Breakfast Waffles Recipe is easy to make with jam and a creamy cheese filling sandwiched between toasted waffles.

For Valentine’s Day morning, we love a breakfast that celebrates the day, but is also easy to make so you don’t spend the whole morning cooking.

This Valentine Breakfast Waffles Recipe is easy to make with a few delicious ingredients sandwiched between toasted frozen waffles. It only takes a few minutes to put together.

While the colors are perfect for Valentine’s Day, it’s so yummy that you will want to eat it all year round.

If someone in your family isn’t a fan of raspberry, you can swap out other flavors of jam or jelly. This is also great with our homemade strawberry jam recipe!

Valentine Breakfast Waffles Recipe

INGREDIENTS:
½ cup whipped cream cheese
⅓ cup ricotta cheese
2 tablespoons confectioners sugar
4 tablespoon raspberry preserves or raspberry jam
8 frozen waffles

How to make Valentine Waffles:

• Mix the cream cheese, ricotta cheese and sugar in a small bowl.
• Toast the waffles.
• Spread four of the waffles with jam.
• Spread the other four waffles with the cheese mixture.
• Sandwich waffles together in pairs.
• If you like, dust tops with a little extra confectioner’s sugar.
• Enjoy!

For an extra delicious treat with just a bit more work, defrost the waffles instead of toasting them. Form your sandwiches and then grill in butter on a griddle – just like a grilled cheese sandwich. SO GOOD!!

Recipe Variations:

You can change up the recipe by using another flavor of jam. To keep it with a red color we suggest using our homemade strawberry jam recipe.

Valentine Breakfast Waffles

Chrysa

This Valentine Breakfast Waffles Recipe is perfect for Valentine's Day, but is so yummy that you will want to eat it all year round!

5 from 1 vote

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Prep Time 5 minutes mins

Cook Time 5 minutes mins

Total Time 10 minutes mins

Course Breakfast

Servings 4 servings

Calories 376 kcal

Ingredients

  

1x2x3x

• ▢ ½ cup whipped cream cheese
• ▢ ⅓ cup ricotta cheese
• ▢ 2 tablespoons confectioner's sugar
• ▢ 4 tablespoon raspberry preserves or raspberry jam
• ▢ 8 frozen waffles

Instructions

 

• Mix the cream cheese, ricotta cheese and sugar in a small bowl.
• Toast the waffles.
• Spread four of the waffles with jam.
• Spread the other four waffles with the cheese mixture.
• Sandwich waffles together in pairs.
• If you like, dust tops with a little extra confectioner's sugar.
• Enjoy!

Nutrition

Serving: 1gCalories: 376kcalCarbohydrates: 51gProtein: 8gFat: 16gSaturated Fat: 7gPolyunsaturated Fat: 8gCholesterol: 45mgSodium: 501mgFiber: 1gSugar: 18g

I am not a nutritionist. These values were calculated automatically with the Spoonacular Food API.

Tried this recipe?Let us know how it was!