This hot and delicious cheesy pulled pork and potato stack dinner uses only FOUR ingredients and is ready in about 30 minutes.
My very favorite kind of recipe is one where only a little bit of work is involved but you end up with a delicious, hearty meal that looks and tastes like you spent hours making it.
For those types of recipes, handy helpers are a MUST, so that’s why this recipe starts with pre-made pulled pork and frozen potatoes. For this version I used Steamfresh® Flavor Full Potatoes and Farm Rich® Smokehouse Pulled Pork BBQ – but you can use your own favorite brands and flavors of pork and frozen potatoes.
While these are already great components to serve together “as-is” for a quick and easy meal, I’m a big fan of casseroles (or hot dishes as we Minnesotans like to call them) and I set out to create one that was all my own.
For the potato base, I selected the Sour Cream and Onion Potatoes. I have fond memories of Sour Cream and Onion Potato Chips from my childhood. We always stopped at the small local store after church on Sundays to get a treat. If we got something sweet it was usually doughnuts or frosted pumpkin bars. If it was something savory, it was usually Sour Cream and Onion Potato chips!
For the next layer of my casserole there were again muliple options and Dry Rub Smoked Chicken and Mustard Pork BBQ were both in the running, but I settled on the Farm Rich Smokehouse Pulled Pork BBQ.
With the Steamfresh® Flavor Full Sour Cream and Onion Potatoes and Farm Rich® Smokehouse Pulled Pork BBQ in my cart as the stars of my recipe, the only other things I needed were shredded cheese and green onions. Check out how easy it is to make this!
🧾 Ingredients Needed
- One 20 oz package of Farm Rich Smokehouse Pulled Pork BBQ (or your favorite brand)
- Two 10 oz packages of Steamfresh® Flavor Full Sour Cream and Onion Potatoes (or your favorite frozen potato)
- ¾ cup shredded cheddar cheese
- Green portions of 2 green onions, sliced
🥣 How to Make
Preheat oven to 350 degrees. Prepare Pulled Pork and Potatoes according to package directions.
Spread potatoes in the bottom of a 9×9″ baking pan.
Spread pork over potatoes.
Sprinkle cheese over dish.
Top with green onions.
Place in oven and bake for 15 minutes or until cheese is melted.
That’s it!! As I said, this recipe is SUPER easy. But, it is also sooooo delicious! To be perfectly honest it turned out even better than expected.
My husband loved it and asked if I could put the leftovers in the freezer so he can eat them when I am traveling next week. Success!
Cheesy Pulled Pork Potato Stack
Ingredients
- One 20 oz package of Farm Rich Smokehouse Pulled Pork BBQ
- Two 10 oz packages of Steamfresh® Flavor Full Sour Cream and Onion Potatoes
- ¾ cup shredded cheddar or cheddar blend cheese
- Green portions of 2 green onions sliced
Instructions
- Preheat oven to 350 degrees. Prepare Pulled Pork and Potatoes according to package directions.
- Spread potatoes in the bottom of a 9×9" baking pan.
- Spread pork over potatoes.
- Sprinkle cheese over dish.
- Top with green onions.
- Place in oven and bake for 15 minutes or until cheese is melted.
Nutrition
This post is part of a social shopper marketing insight campaign with Pollinate Media Group®, Birds Eye®, and Farm Rich® but all my opinions are my own.
Shannon Gurnee says
That looks so easy to make! Sounds like a yummy meal! Thanks for sharing.
jacob says
i love making dishes so this would be perfect for making
maria s. says
I love how simple and tasty this looks. I love sour cream and onion chips also and I think the flavors must go so well together. Can’t wait to try this!
Stephanie says
This looks very tasty and so easy to make. Perfect for our busy nights!
Amy Tolley says
this is a pretty simple but delicious recipe ty for sharing with up
Christie says
Sounds like a perfect hearty meal for fall! I love how easy the prep is!
Debbie Denny says
I have not tried their pulled pork. This looks so good so I will need to get some soon.
Gina says
This honestly looks delicious and like something I would have spent hours making from scratch. I wonder if my husband would even notice that this dish was assembled from convenience foods.
Toni | BoulderLocavore says
I have no willpower against recipes like this! Love the flavors and cheesy goodness.