Chocolate Chip Blondies Recipe with Splenda #SweetSwaps


Chocolate Chip Blondies Recipe

Most of us consume way too much sugar. I admit that I have a wicked sweet tooth! I usually need dessert after every meal. Did you know that the average American consumes more than 22 teaspoons of added sugar each day? That’s more than TRIPLE the recommended amount for women and more than DOUBLE the recommended amount for men. But another good thing to know is that almost anyplace you enjoy sugar you can enjoy SPLENDA® instead! It’s not just for your coffee and tea either. The SPLENDA® Brand has lots of products that are perfect for baking. Specifically there are:

  • SPLENDA® No Calorie Sweetener, Granulated
  • SPLENDA® Sugar Blend
  • SPLENDA® Brown Sugar Blend

Splenda Brown Sugar Blend

I decided to make a classic favorite. a Chocolate Chip Blondies recipe, but using SPLENDA® Brown Sugar Blend to reduce the added sugar and calories. When cooking with SPLENDA® Brown Sugar Blend you just have to use half the amount. So, if your recipe calls for 1 cup of brown sugar, you use 1/2 cup of SPLENDA® Brown Sugar Blend instead. Here we go –

Chocolate Chip Blondies Recipe

1 1/2 cups flour
1/2 tsp salt
1/2 tsp baking powder
3/4 cup Splenda Brown Sugar Blend
1/2 cup butter, melted
2 eggs, beaten
1 tsp vanilla
1 cup chocolate chips

Splenda Blondies

Splenda Blondies Batter

Preheat oven to 350 degrees. Whisk together flour, salt and baking powder in a small bowl. In a large bowl, mix together butter, Splenda, eggs and vanilla just until blended. Add in dry mixture mix well. Stir in chocolate chips. (Mixture will be thick.) Spread in a 13×9 inch pan. Bake 18 minutes or until edges are starting to brown and a toothpick pierced in the center comes out clean. Let cool, cut into bars and serve.

Chocolate Chip Blondies with Splenda

Splenda Blondies Recipe

Are you ready to start creating your own recipes using Splenda? You can submit your own Splenda recipe ideas through the Splenda 365 Sweet Swaps Tumblr site.

For more information, visit for tips and recipes to help you save calories from added sugar all year long.

Splenda Baking

About Chrysa

Chrysa is the founder and owner of, a site dedicated to living a fabulous life on a frugal budget. Her approach is that by spending less on the boring everyday stuff, you can have more money to splurge on the things you REALLY want, whether it’s travel, fashion, electronics – you name it! Chrysa is married, has a 9-year old nephew she dotes on, as well as three lovable cats and a big sweetie of a German Shepherd.


  1. Aww. Looks so tasty. A great treat.

  2. I’ve heard a lot of good about Splenda. I guess Chocolate Chip Blondies would be a GREAT way for met o test it. 🙂

  3. Wow, I can’t believe how great these came out with Splenda! Definitely a fun recipe for the holidays

  4. Wow, i never thought to make them with Splenda. I bet they are delicious.

  5. I’ve always wanted to figure out how to make these cookies. I should make them soon and serve them at my Christmas party next week.

  6. Those look so soft and delicious. I’ll have to try these with Splenda.

  7. I like a good blondie and using Splenda makes them even better. Thanks for the great recipe!

  8. I love using Splenda to lighten up my holiday baking. You can’t even tell!

  9. Blondies are SO good. I love that you made it with Splenda; I have a few family members who could eat it that way! 🙂

  10. These look yummy! I need some dessert now. 🙂

  11. Those look so yummy. I haven’t baked with splenda. I didn’t know they had brown sugar. I will have to check it out.

  12. It’s not often I see recipes made with Splenda. Splenda is my favorite product ever…I can’t live without it. I just stocked up and bought the brown sugar blend. I HAVE to try this now!

  13. I have never cooked with Spends I will have to try it. These look really good.

  14. Those look really delicious. I have never baked with Splenda but I have been thinking about making something with it for the holiday parties coming up. This seems like the perfect recipe for me to give it a try.

  15. Those look so good I haven’t ever tried Blondies before but I truly need to try them they look great!

  16. This looks like a fun one to try out, I just did a chocolate chip cookie cake, I’m betting this would work as well. As crazy as it sounds, using Splenda never occurred to me as a way to take a little of the guilt out of it.

  17. I’ve never had a blondie so I don’t know what I am missing! THey look really good.

  18. I love Blondie’s and sadly I can’t remember the last time I had some. This sounds amazing.

  19. Those look amazing. I’ve never been a big chocolate fan but a few small chips in a blondie is perfect for me!

  20. Oh wow these look delish! I love how easy they are to make. I”m not a big SPLENDA fan but I know friends are and will pass this recipe on to them.

  21. I have never tried a blondie, but these look great. I love using Splenda!

  22. I pinned this! This looks amazing I am definitely recreating this in the future yum!

  23. I never heard the word blondies before, they look delicious though. A hit with my tween and teen girls for sure during their hormone spikes! 😉 Will give it a try over holiday break!

  24. My son, the chocoholic, would be all over these! I’ll have to get him to help me make them.


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