Roasted Red Pepper Hummus
This Roasted Red Pepper Hummus is loaded with delicious flavor! The red peppers contribute to the yumminess with a slightly sweet tangy smoky flavor.It's super easy to make and makes the perfect healthy snack, appetizer, or anytime dish
Servings: 8 Servings
Calories: 99kcal
Ingredients
- 2 roasted red bell peppers - if using jar peppers ¾ cup
- 1 can chickpeas/garbanzo beans drained
- ¼ cup tahini
- 1 tablespoon minced garlic
- 2 tablespoons olive oil
- 1 teaspoon cumin
- ¼ cup lemon juice
- 2 tablespoons feta cheese crumbled
- Salt & Pepper to taste
Instructions
- In a food processor combine the tahini, lemon juice, olive oil, garlic, and cumin - blend until smooth.
- Add in chickpeas, bell pepper, and feta - blend again until smooth.
- Stir in salt and pepper to taste.
- Spoon into serving dish and top with chopped roasted bell pepper and a drizzle of olive oil.
- Serve with pita bread and fresh veggies & enjoy!
Nutrition
Serving: 1g | Calories: 99kcal | Carbohydrates: 5g | Protein: 2g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 4mg | Sodium: 53mg | Potassium: 117mg | Fiber: 1g | Sugar: 1g | Vitamin A: 958IU | Vitamin C: 42mg | Calcium: 38mg | Iron: 1mg
