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Frozen Hot Chocolate Pops
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4.75 from 4 votes

Frozen Hot Chocolate Pops

These easy and delicious Hot Chocolate Pops put the flavors of hot cocoa in frozen form - the perfect transition treat from summer to fall!
Prep Time5 minutes
Additional Time6 hours
Total Time6 hours 5 minutes
Course: Dessert
Cuisine: American
Servings: 1 Pop
Calories: 104kcal
Author: Chrysa

Ingredients

  • ¼ cup milk - per pop this depends on your mold size
  • 1 tablespoon chocolate syrup - per pop
  • 5 marshmallows - per pop

Instructions

  • In a liquid measuring cup whisk together milk and chocolate syrup.
  • Place 2 marshmallows into the pop mold and then add some chocolate milk. Repeat until the mold is full.
  • Freeze overnight for best results.

Nutrition

Serving: 1g | Calories: 104kcal | Carbohydrates: 19g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.5g | Cholesterol: 7mg | Sodium: 40mg | Potassium: 136mg | Fiber: 1g | Sugar: 15g | Vitamin A: 99IU | Vitamin C: 0.04mg | Calcium: 78mg | Iron: 0.4mg
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