Easy Doughnuts Made from Biscuit Dough

5 from 3 votes

All you need is a can of biscuit dough and some oil to create easy and delicious doughnuts!

Prep Time3

Cook Time5

Total Time8

Course: Dessert

Cuisine: American

Servings:

Calories: 207kcal

Author: Chrysa

Heat about 1″ of oil in a pan. To make sure it’s ready, put one drop of water in the pan. If it sizzles it’s ready.
Take a biscuit and poke a hole in the middle with your fingers – stretching out the biscuit a bit to make a bigger hole.
Carefully drop the biscuit onto the hot oil.
Fry for about 30 seconds to a minute until bottom becomes brown and then flip and do the same with the other side.
As soon as you take out the doughnut, put on a plate holding your sugar. Flip to cover both sides with sugar.