Air Fryer Lemon Danish
This Air Fryer Lemon Danish is a quick and easy recipe made with flaky biscuits, lemon pie filling, and icing. Perfect for breakfast or dessert, it comes together in minutes using simple ingredients.
Servings: 8
Ingredients
- 1 Can Large Flakey Biscuits
- Lemon Pie Filling
- Vanilla Icing
- Cooking Spray
Instructions
- Pre-heat air fryer to 360 degrees. Cut each biscuit in half.
- Place a tablespoon of lemon pie filling in the center of each biscuit.
- Air fry for 5-8 minutes, or until biscuits have lightly browned.
- Remove from the air fryer and add icing to each lemon danish. Enjoy.
Notes
- Don’t overfill the biscuits! This helps to prevent the filling from spilling out while cooking.
- Leave space between each piece in the air fryer for even cooking.
- Start checking at 5 minutes since air fryer temperatures can vary!
- Lightly spray the basket to prevent sticking.
