Bake mini cupcakes according to package on the cake box using a mini muffin pan. Let Cool.

Fill a zip-top baggie with red frosting and snip off the corner. (If you have a piping bag you can use that instead).

Take one mini cupcake and push it down into a push pop container.

Next, pipe red frosting into the push pop and add sprinkles.

Repeat Steps 3 and 4. Repeat these steps until all pops are filled.

Your Valentine push pops are ready to serve!