Southwest Turkey Wrap
This Southwest Turkey Wrap is the perfect sandwich alternative for school or work! Our recipe includes a delicious homemade southwest sauce.
Servings: 8
Calories: 146kcal
Sauce
- 1/2 cup Mayonnaise or Miracle Whip
- 1 tsp Lime Juice
- 1 tsp Sugar
- 1/4 tsp Garlic Salt
- 1/2 tsp Ground Chipotle Chile
- 1/4 tsp Cumin
Wrap
- 8 Corn Tortillas
- 8 slices Smoked Turkey or Turkey Leftovers
- 8 slices Colby Pepper Jack Cheese
- 8 leaves Lettuce
Mix ingredients for sauce together and place in refrigerator for at least 2 hours to allow flavors to marry.
Microwave each tortilla for 10 seconds to keep it from breaking while rolling.
Spread a thin layer of the sauce on the tortilla.
Place 1 slice of turkey on the tortilla.
Top turkey with a cheese slice.
Top with lettuce and roll. Secure with toothpicks and slice in half.
Calories: 146kcal | Carbohydrates: 13g | Protein: 8g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 21mg | Sodium: 309mg | Potassium: 97mg | Fiber: 2g | Sugar: 1g | Vitamin A: 240IU | Vitamin C: 0.4mg | Calcium: 181mg | Iron: 1mg