Easy French Toast for One
This Easy French Toast for One Recipe cooks up in five minutes and is perfectly sized for just one person.
Servings: 3 Slices
Calories: 138kcal
Ingredients
- 1 egg
- 2 tablespoon milk
- pinch of salt
- ¼ teaspoon vanilla
- 1 tablespoon butter
- 3 slices bread
- cinnamon
Instructions
- Heat a griddle or frying pan over medium high heat.
- In a small, flat bottomed bowl, beat the egg.
- Add in milk, salt and vanilla. Stir.
- Melt butter on the griddle.
- One at a time, coat the bread slices in the egg mixture, placing each on griddle as soon as it is coated.
- Sprinkle each slice with cinnamon.
- Cook 1-2 minutes or until golden brown.
- Flip and cook the other side.
- Serve immediately with fruit, powdered sugar or syrup.
Nutrition
Serving: 3Slices | Calories: 138kcal | Carbohydrates: 14g | Protein: 5g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 66mg | Sodium: 187mg | Potassium: 76mg | Fiber: 1g | Sugar: 2g | Vitamin A: 213IU | Vitamin C: 0.1mg | Calcium: 57mg | Iron: 1mg
