Chunky Monkey Whoopie Pies
This Chunky Monkey Whoopie Pies Recipe gives the classic treat a whole new spin with a banana filling and walnut and chocolate chip garnish.
Servings: 18
Calories: 223kcal
Ingredients
- 1 box Chocolate Cake mix
- 3 eggs
- ½ cup Water
- ½ cup Vegetable Oil
- 16 oz Heavy Cream
- 1 5 oz Banana Cream Pudding mix
- ½ cup Powdered Sugar
- ¼ cup chopped Walnuts
- ¼ cup Chocolate Chips
Instructions
- Preheat oven to 400.
- Beat together cake mix, eggs, water and oil for 2-3 minutes
- Either use a whoopie pan if you have one or line a baking sheet with parchment paper.
- Any size can be made, but the whoopie pan makes about a 3" diameter circle.
- Bake for 8-10 minutes.
- Allow to cool.
- Whip heavy cream until soft peaks form.
- Whip in powdered sugar and pudding mix
- Generously spread topping over one side of whoopie pie.
- Place other side on top and gently press together.
- Garnish by sprinkling sides with walnuts and chocolate chips.
- Refrigerate until ready to serve.
Nutrition
Serving: 1g | Calories: 223kcal | Carbohydrates: 12g | Protein: 2g | Fat: 19g | Saturated Fat: 8g | Polyunsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 63mg | Sodium: 130mg | Sugar: 10g
