Easy Chicken Marinade with Extra Virgin Olive Oil
This easy chicken marinade adds so much flavor thanks to olive oil, garlic and seasonings.
Servings: 1 1/2 Cup
Calories: 546kcal
Ingredients
- 1/4 cup Extra Virgin Olive Oil
- 1/4 cup white cooking wine
- 2 cloves garlic minced
- 2 tsp Italian seasoning
- salt and pepper
Instructions
- Mix all the ingredients together and pour over chicken in a covered baking dish, turning the chicken to coat all sides.
- Let sit overnight in the fridge to soak up the flavor.
Nutrition
Calories: 546kcal | Carbohydrates: 6g | Protein: 1g | Fat: 54g | Saturated Fat: 8g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 39g | Sodium: 6mg | Potassium: 118mg | Fiber: 2g | Sugar: 1g | Vitamin A: 69IU | Vitamin C: 2mg | Calcium: 81mg | Iron: 2mg