Honey Hoisin Green Bean Chicken
This easy stir fry Honey Hoisin Chicken with Green Beans recipe gets great flavor from both honey and hoisin sauce with a fresh burst from the green beans.
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time25 minutes mins
Course: Entree, Main Course
Cuisine: Asian
Servings: 4 Servings
Calories: 368kcal
- 1/4 cup honey
- 1/4 cup hoisin sauce
- 3 Tbsp cup soy sauce
- 1 cloves garlic minced
- 2 tsp fresh ginger minced
- 1 tsp crushed red pepper
- salt and pepper
- 1 Tbsp canola oil
- 1 1/2 pounds boneless chicken breast
- 1/2 onion sliced
- 10 oz fresh green beans
- 1/4 cup water
Prepare the sauce by thoroughly mixing all ingredients except the oil, chicken onion and beans in a small bowl. Set aside.
Cut chicken into bite-sized pieces.
Heat oil over medium high heat in a large skillet.
Add in chicken and onions until chicken is cooked through and starting to brown.
Add in green beans and water. Cover pan with lid, reduce heat to medium and let cook 5 minutes.
Add sauce to chicken and beans, stir to coat and cook until hot.
Serve with rice.
Serving: 1g | Calories: 368kcal | Carbohydrates: 33g | Protein: 40g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.04g | Cholesterol: 109mg | Sodium: 1245mg | Potassium: 885mg | Fiber: 3g | Sugar: 26g | Vitamin A: 690IU | Vitamin C: 13mg | Calcium: 52mg | Iron: 2mg