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watermelon sorbet in white dishes with mint and lime garnish
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4.55 from 48 votes

Easy Watermelon Sorbet Recipe

This Easy Watermelon Sorbet Recipe makes a perfect dessert or afternoon treat, especially on a hot summer day!
Prep Time10 minutes
Additional Time4 hours
Total Time4 hours 10 minutes
Course: Dessert
Cuisine: American
Servings: 10 servings
Calories: 115kcal
Author: Chrysa

Ingredients

  • 1 cup Sugar
  • 1 cup Water
  • 8 cup Seedless Watermelon
  • 2 tbsp Lemon Juice

Instructions

  • In a small pan, add sugar and water and bring to a boil. 
  • Cook until sugar is dissolved, then set aside to cool.
  • Puree watermelon in batches and place in a large bowl.
  • Add sugar syrup and lemon juice and mix well.
  • Place in a 13x9 dish, cover and place in freezer until firm. 
  • Puree frozen mixture before serving.

Video

Nutrition

Serving: 1g | Calories: 115kcal | Carbohydrates: 29g | Protein: 1g | Sodium: 3mg | Fiber: 1g | Sugar: 28g