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DIY PEEPS Bunny Easter Pretzel Treats
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5 from 1 vote

DIY PEEPS Bunny Easter Pretzel Treats

These cute DIY PEEPS Bunny Easter Pretzel Treats are perfect for party treats, Easter baskets or a pretty Easter brunch table decoration.
Prep Time30 minutes
Total Time30 minutes
Course: Dessert
Cuisine: American
Servings: 12
Calories: 153kcal
Author: Chrysa

Ingredients

  • 12 Peeps Bunnies
  • 12 Pretzel Rods
  • 4 oz White Chocolate Melting Chips
  • Pastel Candy Decorations

Instructions

  • Line a baking sheet with parchment or wax paper.
  • Melt chocolate by microwaving for 45 seconds, stirring and repeating until melted and smooth.
  • Dip and or spoon pretzels rod to cover about 1/2 way in white chocolate.
  • Shake to allow excess to drip back into tray.
  • Sprinkle with pastel decorations and place on prepared sheet to set.
  • Place in refrigerator for 5 minutes.
  • Using a spoon, put a little melted chocolate on back of bunny and position on candy coated rod.
  • Return to refrigerator until set.

Notes

To package the treats individually, place in clear cellophane bags and tie with pastel ribbons.

Nutrition

Serving: 1g | Calories: 153kcal | Carbohydrates: 25g | Protein: 3g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Cholesterol: 4mg | Sodium: 181mg | Fiber: 1g | Sugar: 12g