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5
from 1 vote
DIY PEEPS Bunny Easter Pretzel Treats
These cute DIY PEEPS Bunny Easter Pretzel Treats are perfect for party treats, Easter baskets or a pretty Easter brunch table decoration.
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
12
Calories:
153
kcal
Author:
Chrysa
Ingredients
12
Peeps Bunnies
12
Pretzel Rods
4
oz
White Chocolate Melting Chips
Pastel Candy Decorations
Instructions
Line a baking sheet with parchment or wax paper.
Melt chocolate by microwaving for 45 seconds, stirring and repeating until melted and smooth.
Dip and or spoon pretzels rod to cover about 1/2 way in white chocolate.
Shake to allow excess to drip back into tray.
Sprinkle with pastel decorations and place on prepared sheet to set.
Place in refrigerator for 5 minutes.
Using a spoon, put a little melted chocolate on back of bunny and position on candy coated rod.
Return to refrigerator until set.
Notes
To package the treats individually, place in clear cellophane bags and tie with pastel ribbons.
Nutrition
Serving:
1
g
|
Calories:
153
kcal
|
Carbohydrates:
25
g
|
Protein:
3
g
|
Fat:
5
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
3
g
|
Cholesterol:
4
mg
|
Sodium:
181
mg
|
Fiber:
1
g
|
Sugar:
12
g