Cuban Sandwich Bites
This delicious Cuban Sandwich Bites Recipe makes the perfect snack or party appetizer starting with a can of biscuits, pulled pork, ham and cheese.
Servings: 8
Calories: 373kcal
Ingredients
- 1 can of jumbo biscuits
- 2 1/2" slices of Velveeta Cheese from a 2 lb. Loaf
- 1 cup pulled pork or leftover pork roast
- 8 slices deli-sliced ham honey ham is best
- 8 hamburger chip pickle slices or any type of chopped pickle
- 1 egg
Instructions
- Heat oven to 350 degrees.
- Flatten the biscuits, making sure not to make any tears.
- Place a slice of ham on each biscuit.
- Top the ham with 2 Tbsp pork.
- Cut each pickle chip in four and place 4 pieces on each biscuit.
- Cut each slice of Velveeta in 4 and place one square on each biscuit.
- Wrap up each biscuit with the filling inside and place (seam side down) in a greased 9×13 baking pan.
- Brush the tops with egg white – this part is optional but they look a lot better with it!
- Bake for 25 minutes or until golden brown.
Nutrition
Serving: 1g | Calories: 373kcal | Carbohydrates: 35g | Protein: 17g | Fat: 18g | Saturated Fat: 5g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 6g | Trans Fat: 0.003g | Cholesterol: 57mg | Sodium: 1293mg | Potassium: 267mg | Fiber: 1g | Sugar: 8g | Vitamin A: 216IU | Vitamin C: 1mg | Calcium: 130mg | Iron: 3mg