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self rising flour substitute
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4.45 from 20 votes

How to Make Self Rising Flour Substitute

Have a recipe that calls for self rising flour? It's easy to make a substitute with ingredients you already have in your kitchen.
Prep Time2 minutes
Total Time2 minutes
Course: Sauce/Seasoning
Cuisine: American
Servings: 1 Cup
Calories: 459kcal
Author: Chrysa

Ingredients

  • 1 c Flour
  • 1 tsp Salt
  • 1 ½ tsp Baking Powder

Instructions

  • Mix all ingredients together and you have Self Rising Flour.

Notes

Use this as a one-for-one replacement for self rising flour.
You can also use this mixture in place of any recipe that needs leveling agents. Just remember to omit the baking powder and salt called for in the recipe.

Nutrition

Serving: 1Cup | Calories: 459kcal | Carbohydrates: 97g | Protein: 13g | Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 3059mg | Fiber: 3g