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Too Much Halloween Candy? Recipes Using Candy Bars!

By Chrysa | Leave a comment

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Too Much Halloween Candy? Recipes Using Candy Bars!

Now that Halloween is over, you may find yourself with more candy than your kids (and you!) will eat. If that's the case, you can use up the extra chocolate by making candy bar cookies. The candy bars will melt into the cookies and end up being VERY yummy!
 

Leftover Halloween Candy Dessert Bars

 
Ingredients:

1 1/4 C. flour
3/4 tsp baking powder
1/4 tsp salt
1/2 C. butter, softened
1/2 C. sugar
1 large egg
1 tsp vanilla
1 C. any type chocolate candy bar, cut into 1/2″ pieces

Directions:

1. Preheat oven to 325 F.
2. Mix flour, baking powder and salt. Set aside.
3. In large bowl, beat butter and sugar on medium speed and until fluffy and smooth, about 30 seconds.
4. Blend in egg and vanilla.
5. Reduce mixer speed and add flour mixture, mixing just until flour is incorporated.
6. Gently mix in candy bar pieces.
7. Drop batter by large tablespoons on baking sheets. Bake for approximately 8 minutes, watching to prevent burning.
8. Remove while warm to prevent sticking and cool on wire racks.

If you would like more recipes for specific candy bars, check out this great list I found: Candy Bar Recipes

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Filed Under: Recipes

About Chrysa

Chrysa is the founder and owner of ThriftyJinxy.com, a site dedicated to living a fabulous life on a frugal budget. Her approach is that by spending less on the boring everyday stuff, you can have more money to splurge on the things you REALLY want, whether it’s travel, fashion, electronics – you name it! Chrysa is married, has an 11-year-old nephew she dotes on, as well as three lovable cats and a big sweetie of a German Shepherd.

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Welcome!

Hi! I'm Chrysa and I'm here to help you live a fabulous life on a frugal budget. By spending less on the boring stuff, you have more to SPLURGE on what you really love. Read More Questions? Email Me!

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