Pinto Beans and Ham with Homemade Buttermilk Cornbread

I grew up in the south. My mom was the best southern cook! We ate a lot of fried chicken, black eyed peas, corn bread, and lots of sweet iced tea. Talk about your belly filling comfort foods! Fall is my favorite season here. It is still the heat of the summer has ebbed away. I watched the first … [Read more...]